Press Releases

SUNDAY BRUNCH

Late breakfast or an early lunch? You decide. Made with sausage, bacon, potatoes and a fried egg, it’s quick and easy to prepare and the perfect start to a lazy Sunday.

DEATH BY CHOCOLATE

Here’s one for any sweet tooth. A swirl of hot chocolate baked pudding, laced with double cream and buried under bitter and milk chocolate custard. Wow! Serve it with or without ice cream...depending on whether you want to be able to stand up afterwards!

ROAST EASTER LAMB WITH EASY SPRING RATATOUILLE & MINT HOLLANDAISE

A deliciously different way to serve lamb that’s quick and simple to prepare. Perfect with Gratin Dauphinois.

POACHED WHOLE SEA BREAM WITH WARM CAULIFLOWER RAISIN SALAD

A mouth watering mix of sweet and savoury – you’ll find the raisins really complement the tasty sea bream.

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ALDI CLEANS UP AT THE GOOD HOUSEKEEPING INSTITUTE

Nine of Aldi’s household cleaning products have be…

NEW NAME, SAME AWARD WINNING ROSÉ WINE

Aldi’s Viña Decana Rosada has a new name: Toro Loc…

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