What's on the Easter Menu

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ENJOY AN EGG-SQUISITELY BRITISH FEAST AT ALDI THIS EASTER

This Easter Aldi is championing British suppliers with an extended range of regionally sourced, seasonal delights. From succulent lamb raised in Wiltshire to spiced buns hand-baked in Banbury, Aldi has everything you need for a mouth-watering Easter feast at prices that will make you rejoice.

What could be more of the season than a whole roasted leg of succulent spring lamb on Easter Day? Aldi’s Specially Selected West Country Whole Leg of Lamb (£5.49 per kg) is the answer! Aldi works with small producers like Mark Blakeney, who has a flock of 600 ewes in Wiltshire, to bring you the sweetest lamb at the sweetest price. On sale from 29th March. Perfect with fresh and tangy Specially Selected Mint & Balsamic Sauce (89p) and decadently cheesy Specially Selected Potato Dauphinoise (£1.99 for 400g) with a rich Swiss Gruyere sauce and golden Emmental topping. On sale from 1st April.

Specially Selected Potato Dauphinoise
Specially Selected Potato Dauphinoise

Perfectly served with a bottle of Specially Selected Valpolicella Ripasso Superiore (£7.99, 75cl). In stores 15th March.

Fancying Lamb but something a little different? Aldi’s Specially Selected Lamb Guard of Honour (£19.99 per kg) is back by popular demand! First launched at Christmas, this centrepiece is made with 100% British meat, and comes packed with a redcurrant and rosemary stuffing before being topped with an indulgent garlic and herb butter.

Specially Selected Lamb Guard of Honour

Aldi’s magnificent Specially Selected British Beef Rib Joint with Salt & Pepper Seasoning (£13.99 per kg) is produced by passionate British farmers like Matthew Wright in Staffordshire. With exceptional marbling, British beef doesn’t get better than this. Seasoned with salt and pepper to enhance the superb flavour. Serve rare with Aldi’s Yorkshire Puddings (£1.25, 4 pack) for the perfect Easter Day dinner delight! On sale from 1st April.

Specially Selected British Beef Rib Joint with Salt & Pepper Seasoning
Specially Selected British Beef Rib Joint with Salt & Pepper Seasoning

Serve with a bottle of Aldi’s Specially Selected Aglianico Del Vulture (£6.99, 75cl). In stores 15th March. 

Aldi never does things by halves, indeed the supermarket has gone the whole hog with its British XL Pork Leg (£3.49 per kg) sourced from trusted Red Tractor Assured farms across Britain. This cut roasts like a dream and a crisp shell of crackling is guaranteed. On sale from 29th March. Serve with Aldi’s 100% Red Tractor approved British pork Pigs in Blankets (£1.79, 222g) – when they are this good why wait until Christmas? On sale from 29th March. A spoon of Specially Selected Apple and Cider Sauce (89p) will provide the perfect sharp and zingy counterpoint to the rich pork. On sale now.

British XL Pork Leg

Paired perfectly with Aldi’s Premium Prosecco DOC (£6.49 for 75cl). On sale from 15th March.

Make Good Friday ‘Great Friday’ with Aldi’s stunningly fresh, responsibly sourced seafood selection. Get things off to a monumental start with Aldi’s Specially Selected Extra Large Black Tiger Prawns (£4.99, 300g). Then Aldi’s Whole Fresh Scottish Salmon (£4.99 per kg), which makes for a spectacular centerpiece for your Great Friday feast. Wonderfully fresh and flavorful, a twist of lemon is all you need to make it sing. On sale from 1st April.

Specially Selected Extra Large Black Tiger Prawns
Specially Selected Extra Large Black Tiger Prawns

For a pop of indulgence, enjoy a bottle of Aldi’s Veuve Monsigny (£12.99 for 750ml). On sale now.

And don’t forget to leave some space for something sweet. Forget creme eggs, this Easter it’s all about Aldi’s Specially Selected Egg-cellent Chocolate Eggs (£2.99, 4 pack). Four rich chocolate egg shells filled with a white chocolate mouse and passionfruit compote – the perfect egg-sperience, this is the perfect sweet treat dessert this Easter. Available from 1st April.

Aldi’s Oozy Egg Trifle (£1.99, 500g) is not something to be missed this year.  This delicious, fun pud contains all the chocolatey goodness of a traditional chocolate trifle with a sweet Easter twist. Packed with layers of rich chocolate mousse, creamy chocolate custard and smooth cream, the trifle is topped with a sweet oozy egg fondant. Serves 4. Available from 29th March.

Oozy Egg Trifle
Oozy Egg Trifle

No dessert table is complete without a cheesecake and the Aldi Easter Cheesecake (£2.99, 500g) is a classic dessert with a difference. This please-all-pud pairs rich vanilla cheesecake with a crumbly biscuit base. Available in stores 1st April. Or for those that prefer a no frills option with a simply delicious taste, Aldi’s Hand-finished Specially Selected Cheesecake (£2.99, 560g/539g) is a delicately decorated cheesecake that shoppers can’t go wrong with – choose from either Belgian Chocolate or Lemon and Mascarpone. In stores now.

Aldi Easter Cheesecake
Aldi Easter Cheesecake

Aldi’s brilliantly British Easter range is coming soon to a store near you and with Aldi’s trademark eggs-traordinary prices in place it’s well worth hot-crossing the road for!

For more information, please contact the Aldi Press Office on:
T: 0207 479 0910 or alditeam@clarioncomms.co.uk