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LET’S TACO ABOUT ALDI’S MEXICAN SPECIALBUY OFFERS
20 Apr 2018


Say hola to quick and easy Mexican meals, perfect for a fun night in with supermarket Aldi’s amazing Mexican Specialbuy theme, available instore from 15th April.
Inspired by Old El Paso kits, Aldi’s Fiesta kits contain the same ingredients, packed with all the great Mexican flavours, plus they’ll cost you half the price![1] Check out the full range of fantastic value offers, from easy to use step-by-step kits, to juicy jalapenos - Aldi has all the makings for a Mexican fiesta for friends and family! 
Small on budget, big on taste, but be quick, as with all special buys, once it’s gone it’s gone!
Julie Ashfield, Joint Managing Director of Corporate Buying at Aldi UK, says: “We pride ourselves in offering our customers delicious cuisines from around the world. Our range of easy to follow, and fantastic value Mexican kits coupled with great value fresh meat are a great way to take the stress out of preparing a delicious Mexican favourite.”
Kits:
Fiesta Nacho Kit (£1.35) The perfect dinner for busy weeknights or a tasty weekend snacking. This kit contains the base for perfect nachos. Just add your favourite toppings!
  • Contains: Crunchy tortilla chips, tomato salsa
  • Add: 150g cheese, guacamole, soured cream, jalapeños (optional)
  • Preparation time: 10 minutes
  • Serves: 3-4
 
Fiesta Crunchy Taco Kit (£1.59). Extra crunchy tacos loaded with Mexican spiced beef and juicy salsa, topped with loads of grated cheese. What’s not to love?
  • Contains: 12 taco shells, tomato salsa, taco seasoning
  • Add: 500g minced beef, 15ml vegetable oil, ½ shredded iceberg lettuce, 1 chopped large tomatoes, 125g grated cheddar cheese
  • Preparation time: 30 minutes
  • Serves: 3-4         

 
Fiesta Mild Fajita Kit (£1.29). Perfect for Mexican food lovers who can’t handle too much spice!
  • Contains: 8 wheat tortilla wraps, tomato stir in sauce and a cool herb seasoning mix
  • Add: 500g chicken breast fillets, cut into thin strips; 30ml oil; 1 lettuce shredded; tomatoes thinly sliced; 100ml sour cream
  • Preparation time: 15 minutes
  • Serves: 3-4
  
Fiesta Chilli & Garlic Rice Kit (£1.59). Fiesta Mexican rice is infused with a complex flavour of tomatoes, chilli and garlic for a bowl full of flavour to please everyone.
  • Contains: Long grain rice, chilli and garlic sauce, rice seasoning
  • Add: 500g diced chicken breast, 1 red and 1 yellow pepper sliced, 1 sliced onion, 15ml vegetable oil. Optional: fresh coriander and jalapeño slices
  • Preparation time: 25 minutes
  • Serves: 3-4
What’s more, you can save even further on fresh vegetables and meat, with Aldi’s Super 6 deals available. Fill your fajitas with Individually Wrapped Chicken Breasts (900g) for just £5.99, available in store from 19th April.
Recipe Mixes:
For a spice mix to add in to your own combination of ingredients, stock the cupboards with Fiesta Mexican Recipe Mixes (30g, 55p each). Choose from:
 
  • Garlic and Paprika Taco Seasoning - This Mexican Taco seasoning brings vibrant flavours that go well with any meat. It has a gentle heat with punchy spices and garlic.
  • Cajun Seasoning - This Cajun Seasoning makes your Cajun dish look and taste amazing. It is hot & spicy marinade with a heat kick and great texture.
  • Fajita Seasoning - This seasoning has a beautiful smoked rounded flavour. It has a blend of warming cayenne, ginger and garlic that really finished off any meat for your Fajita!
Extras:       
For an added kick of flavour and a classic way to top your mexican favourites, try adding in a a few Fiesta Jalapenos (85p, 210g). Choose from Green Jalapenos or Red Jalapenos. What’s more, for the perfect accompaniment to delicious nachos, fajitas and more, Try Fiesta Mexican Condiments (85p). Choose from: Guacamole, Sour Cream and Chunky Salsa.
Head down to your nearest Aldi store on 15th April to bag yourself a bargain - with such a large choice of delicious and flavour filled Mexican themed meal ideas, you can cook up a feast to impress your friends and family without breaking the bank!
View our 'Notes to Editor'