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09 Nov 2018

Tis the season for sharing and with supermarket Aldi’s new baking cheese offering, there’s never been a better excuse to invite your loved ones over for a cheese feast. Made from the finest quality cheeses infused with bold, exciting flavours, enjoy the ultimate premium fondue experience (without the alpine price tag), thanks to Aldi’s amazing everyday prices.
NEW Specially Selected Exquisite Baking Reblochon - this renowned velvety-smooth, semi-soft mountain cheese originates from the Aravis mountains in the French Alps. When baked, the delicate subtle flavour and beautifully supple texture is enhanced to create a truly luxurious taste sensation that will delight and impress at any festive occasion.
On sale 12th December, £6.99 (450g)

NEW Specially Selected Large Baking Camembert - a firm favourite when it comes to entertaining, the Specially Selected Large Baking Camembert has the creamy earthiness you’d expect, with an extra thrill from exciting new topping flavour combinations.
For the first time this year to reflect the latest trends, choose from Sloe Gin Glaze & Berries with a gold lustre, or a warm zingy Chorizo.
On sale 12th December, £5.49 (560/600g)
NEW Specially Selected Sharing Bread with Camembert - The ultimate love-match, as nothing goes together better than bread and cheese and this divine sage, onion and cranberry tear-and-share bread wreath has found its soulmate with its centrepiece of a whole French camembert.
On sale 12th December, £3.99 (800g)

NEW Specially Selected Cheese Bakes - the classic British Cheddar cheese bake has long been loved for its melting texture and depth of flavour. With new varieties of Chorizo, Cider or Jalapeno, you’ll dive in again and again.
On sale 30th November, £2.79 (150g)
Baking Camembert is the perfect little Normandy Camembert proving that good things do come in small packages. This soft cheese comes in three special flavours: Sweet Tomato & Chilli, Sweet Orange & Cranberry Marmalade or White Onion.
On sale 30th November, £2.59 (290g)
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