Supermarket Aldi is launching its most luxury meat offering to date with lavish steaks, including a premium quality Japanese A4 Wagyu steak, allowing shoppers to recreate top restaurant-worthy dinners at home for a fraction of the price.
While foodies might expect to find such high-quality cuts in a Michelin star restaurant rather than on a discount supermarket shelf, they will be delighted to hear they can get their hands on the quality steaks in-store from Thursday 9th December. What’s more, they’re a whopping £100 cheaper than restaurant prices.
In a supermarket first, shoppers can get their hands on Aldi’s A4 Japanese Wagyu Ribeye and A4 Japanese Sirloin Steaks at £24.99 each (200g). Hailed as one of the most sought-after, premium meats in the world, the melt-in-the-mouth steak has a unique marbling and offers a delicately rich taste.
Often gracing menus of the world’s most luxurious restaurants with a high-end price tag to match, tucking into a Wagyu Steak at London’s Cut by Wolfgang Puck will cost an eye-watering £125.
Julie Ashfield, Managing Director of Buying at Aldi, said: “We’ve taken the steaks you’ll find on menus at some of the UK’s most expensive restaurants and put them on sale to shoppers for a fraction of the cost. It’s our most exciting range of cuts ever.”
Aldi’s delicious premium meats and can be purchased nationwide from Thursday 9th December, while stocks last.
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