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10 June, 2026
Aldi is raising the steaks for Father’s Day this year with a mouth-watering range of premium cuts, meaning shoppers can treat their hero at home for less.
Landing in stores on 15th June, the line-up includes the NEW Flat Iron Man Steak as well as returning favourites such as the Godfather Rump Steak—perfect for showing Dad he’s a cut above the rest.
The Flat Iron Man Steak (£15.99 per kg) is an extra-large and 100% British beef cut that promises to be a showstopper. Perfect for a quick sear in a pan or on the BBQ, it’s restaurant quality without the restaurant price tag.
Returning to the meat aisle by popular demand is the legendary Godfather Rump Steak (£11.99, 794g). This hulking 28oz, 21-day matured British rump steak is no small fry and is the perfect centrepiece for a family BBQ or a mighty meal for one very hungry dad.

For those looking to spoil their dad with a touch of pure indulgence, Aldi is also bringing back its Specially Selected Wagyu Bone-In Sirloin (£34.99 per kg). This premium bone-in sirloin steak boasts the intense marbling and melt-in-the-mouth texture that Wagyu is famous for.
The new Specially Selected Bourbon Beef Short Rib (£11.99 per kg) is a must-try. These fall-off-the-bone British beef ribs are slow-cooked for hours until irresistibly tender, infused with a deep, smoky flavour and coated in a rich bourbon BBQ sauce.
To complete the perfect restaurant-at-home experience, shoppers can pick up Aldi’s deliciously crisp Skin On Beef Dripping Chips (£2.35, 750g), Specially Selected Chunky Oven Chips (£3.29, 1.5kg) or Specially Selected Cavolo Nero (95p, 150g), available in stores now.
Aldi’s Father’s Day steak range is available in stores from 15th June.
For more information, please contact the Aldi Press Office on:
T: 0207 479 0910 or alditeam@clarioncomms.co.uk