Switching to a plant-based diet is easy-peasy this Veganuary as Aldi is offering more choice than ever before – with a range of tasty meat free products for breakfast, lunch and dinner from just 55p.
More than half a million people took part in Veganuary in 2021 and with more making a bid to cut down on their meat consumption every day, Aldi is predicting that Veganuary 2022 is set to be the biggest yet.
In addition to returning favourites, this January shoppers can get their hands on delicious, exciting new vegan products, from a scrumptious Naked Katsu Curry to delicious Chocolate Orange Brownies. All available in stores now at everyday affordable prices.
Bacon baps are still on the menu for breakfast in Veganuary with the Plant Menu 10 No Pork Streaky Bacon Rashers (£2.19, 180g). Place it between the Specially Selected Sliced Vegan Brioche Burger Buns 250g (£1.05, 4 pack) for a drool-worthy breakfast.
New for 2022, shoppers can enjoy flaky Vegan Croissants (£1.49), or for a sweeter option, Aldi’s Vegan Choc Chip Brioche Rolls (£1.49) and Vegan Pain Au Chocolat (£1.49).
For a healthy start to the morning try the Four Seasons Green Smoothie Mix (£1.29, 500g) blended with Actileaf Soya Original (55p, 1L) – it’s packed with green goodness and costs less than 40p a glass!
Shoppers can pick up the new Vegan Onion Bhaji Wrap (£1.99, 229g) to eat on the go or enjoy with a side of Nature’s Pick Classic Salad Bowl (75p, 150g). Those wanting a more substantial midday meal can treat themselves to 4 Meat Free Hot Dogs (£1.69, 240g). Or for a vegetarian option, Aldi’s Eat & Go Vegetable Sushi Selection 6 Pack (£1.69) makes a delicious light lunch.
A NEW tasty option with an oriental twist is the Plant Menu Green Thai inspired Curry (£1.99, 380g) and Plant Menu Naked Katsu Curry (£1.99, 380g) – both of these delicious flavours are guaranteed to tantalise the tastebuds! On sale in stores from 2nd January.
Try the mouth-watering Plant Menu Mushroom Bolognese (£1.99, 380g), with a topping of a vegan alternative to cheddar, the Grated Plant Menu Vegan Cheese (£1.39, 150g), which is available in stores from 2nd January.
Who doesn’t love pie and mash? For a hearty winter warmer, try the Plant Menu Sri Lankan Style Butternut Squash And Chickpea Curry Pie (£1.29, 200g) with Four Seasons Crispy Roast Potatoes (75p, 1kg) – perfect for the cold January evenings.
For a delicious dessert, try the NEW sweet Plant Menu Sponge Puddings Chocolate & Hazelnut or Sticky Lemon (£1.99, 190g) – the perfect way to complete a meal!
For the ultimate sweet treat this veganuary, try Aldi’s NEW mouth-watering Plant Menu Vegan Banana Blondies or Plant Menu Chocolate Orange Brownies (£1.59, 4 pack).
Aldi’s meat-free products are available in store and via Click and Collect now, and throughout Veganuary.
Aldi is set to launch a supermarket-first, picnic-perfect combination - Guaca-Houmous (£0.79, 150g). Arriving in aisles this week (5th August), the delightful dip is an exciting new mash-up of two popular flavours, as part of the limited-edition Summer of Celebration range at Aldi.
The creamy blend of chunky avocado pieces and classic rich houmous is a dunker’s dream, bringing a tasty twist (and talking point) to summer picnics!
Delicious dipped with Specially Selected Gourmet Sea Salt Crackers (£0.85, 185g) or smothered over a thick slice of a soft Village Bakery The Honey Soaked Seeded Bloomer (£1.19, 800g), shoppers desperate to try the two-for-one taste will have to be quick, as the limited edition, supermarket-first won’t be around for long! Available in stores from 5th August, the dip is also a brilliant bargain at just 79p a pot.
Aldi’s The Deli Guaca-Houmous is available in-stores from 5Th August while stocks last.
For further information, images or to request a sample, please contact the Aldi Communications Team on:
020 7479 0910
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