Product News

Download Image

THE ‘CODMOTHER’   

3 April, 2024

NEW FOREST FISHCAKE MAKER WINS OVER ALDI BOSSES WITH WASTE SAVING CRABCAKES 

  • Channel 4 series sees food and drink suppliers compete for a space on Aldi’s shelves  
  • Hayley Elston of The Fabulous Catch Company beat hundreds of other hopefuls to land biggest ever order of its zero waste Crabulous Crabcakes  
  • Award-winning Crabulous Crabcakes (£2.29, 220g) lands on shelves today, 3rd April  

A small, independent New Forest fishcake business geared towards producing sustainable, British fish products, has landed a life-changing contract with supermarket Aldi, which will stock its award-winning Crabulous Crabcakes (£2.29, 220g) in stores nationwide from today (3rd April).  

Hayley Elston of The Fabulous Catch Company, showcased her zero waste crabcakes as part of Channel 4 series ‘Aldi’s Next Big Thing’, now in its second season. Hayley was picked from hundreds of applicants competing for the coveted contract to stock Aldi stores nationwide.    

From dinners and baked goods to party foods and confectionery, each episode sees hopeful suppliers compete for a space on Aldi’s shelves, before Julie Ashfield, Managing Director of Buying at Aldi UK, decides on a winner which will appear as a Specialbuy in over 1,000 stores.  

Impressing with its flavour, attractive packaging and sustainability credentials, The Fabulous Catch Company’s Crabulous Crabcakes, a Great Taste Award1 winner, beat five other hopefuls, including a Gourmet Mac & Cheese by Stormzy’s private chef, Halal Wagyu Pastrami and Rainbow Burgers.  

Loaded with tasty, brown crab meat, the cakes include leeks, a smattering of chilli, some fresh parsley, lemon juice and seasoning. Julie agreed the taste was great, but as a four-pack weighing less than Aldi’s twin variety and at double the price of its gastro version, Hayley needed to scale up her product, not lose consistency and deliver in volume if she was to win the order.  

Hayley took on board Julie’s feedback and wowed with her revised crabcakes, securing an order to supply Aldi with 50,000 units. Presented as a bigger, twin pack, the judges were delighted with the texture and taste, agreeing the flavour had even managed to surpass the first batch.   

Hayley spotted an opportunity in 2012 when she was asked to help a group of fishermen on the Isle of Wight sell their brown crab waste. Brown crab meat is found in the body of the crab and with a pate-like texture, is often treated as a byproduct, with the white meat favoured for its texture.   

Hayley’s mission was to create a ‘sustainable revolution’, supporting the declining British fish industry. It was then that she set up her fish company, using this surplus element to give her fishcakes their fabulous flavour. Having started crafting cakes in 2012, the entrepreneur now has a small fish factory in the New Forest with 12 employees, supplying local farmer’s markets, farm shops and now Aldi.    

Hayley Elston, Owner, The Fabulous Catch Company, says: “It’s an amazing feeling to win, I even cried! An absolutely magical moment that will change my business forever. We have worked so hard to get this product where it is today. What started out as helping a group of fisherman deal with their crab waste has led to our products landing in stores across the country – I am utterly delighted!”  

Julie Ashfield, Managing Director of Buying at Aldi UK, says: “Not only did Hayley impress with her crabcakes, which are absolutely delicious, but also with her commitment to reducing food waste. I was impressed at how she took on our feedback, whilst keeping the nuance of what they were to start with. We’ve ended up with a great product, that our shoppers will love.”  

The multi-category competition is part of Aldi’s ongoing commitment to support British suppliers. Last year, Aldi spent an additional £1.3 billion with British suppliers and growers, and they provide more than three quarters of all items sold in its stores.  

The supermarket has also introduced a ‘Best of British’ section to its website, which includes a wide selection of groceries from meat to dairy products and everyday essentials, in a bid to help shoppers support British businesses. 

The Fabulous Catch Company’s Crabulous Crabcakes (£2.29, 220g) are available in stores now. But shoppers need to get in quick for chance to try, as with all Specialbuys, once they’re gone, they’re gone!  

Aldi’s Next Big Thing airs on Channel 4, every Tuesday at 8pm until 7th May.   

  

For more information, please contact the Aldi Press Office on:
T: 0207 479 0910 or alditeam@clarioncomms.co.uk

Latest Product News

Product news

ALDI LAUNCHES WORLD’S FIRST LICKABLE PIGS IN BLANKETS WRAPPING PAPER

24 November, 2025
  • Shoppers can enjoy this year’s Good Housekeeping Winner[1] Aldi’s NEW Specially Selected Double Wrapped Pigs in Blankets, in wrapping paper form
  • The festive paper is available for FREE via an exclusive shopper competition
  • Research reveals Brits will eat 561 million Pigs in Blankets during Christmas - an average of 10* per person
  • Gift wrapping expert Louise Lewis says: “Aldi’s lickable Pigs in Blankets paper makes even the smallest gift an experience worth remembering”

Product news

SO WRONG IT’S RIGHT: ALDI LAUNCHES BALLYCASTLE, WHITE CHOCOLATE AND CARAMEL FLAVOURED CHEESE  

20 November, 2025

Love it or hate it – Aldi's latest launch is bound to get people talking this festive season. The Christmas Retailer of the Year1 is set to release three controversial cheese flavours as part of its collection of Specially Selected Speciality Cheeses (£2.49, 200g).   

The NEW Wensleydale Ballycastle with White Chocolate & Caramel (£2.49, 200g) offers all the indulgence of a dessert and a cheese in one. Combining smooth Wensleydale with Aldi’s signature Ballycastle Irish Cream, along with a dash of delicious white chocolate and caramel, the decadent treat is nothing if not a grate talking point!  

Ideal for shoppers who enjoy adventurous taste combinations, the quirky cheese joins two more flavours in Aldi’s premium Speciality Cheese selection. Returning Cheddar and Pineapple and the NEW Sweet and Smokey Maple Cheddar both provide the perfect fusion of sweet and savoury for an unexpected addition to a classic cheeseboard.  

The divisive yet delicious new cheeses arrive to Aldi’s aisles as part of the supermarket’s biggest festive selection to date. With something for everyone, the collection includes the showstopper Specially Selected Luxury Cheese Truckle Tower (£13.99, 1kg), the can’t-go-wrong NEW Specially Selected Hickory Smoked Vintage Cheddar (£2.49, 200g) and the one-stop-shop Specially Selected Ultimate Cheese Selection Pack (£12.99, 625g)

Aldi’s Specially Selected Speciality Cheeses are available from 26th November.

< Back to All Christmas