Product News


·                     Aldi is launching the Specially Selected Wood Fired British Wagyu Pizza for less than £4 in a supermarket first

·                     The premium pizza is launching on 9th February alongside the new Valentine’s steak range, featuring premium cuts of Wagyu from just £5.49

A pizza with spinach and cheese

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Crust in time for Valentine’s Day, Aldi is launching a supermarket first, pairing one of the most premium meats in the world with a delicious sourdough base in the form of its brand new Specially Selected Gastro Wood Fired British Wagyu Pizza (£3.99, 455g).

The dough is hand-stretched by skilled artisans and baked in a traditional wood-fire pizza oven. The beautiful base is then topped with rich, shredded Wagyu beef brisket and smothered in a deliciously sweet, dark teriyaki sauce and caramelised onions. Enough to bake shoppers go wild!  

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The news comes as Aldi has announced its popular Specially Selected Wagyu steak range is back in stores from 9th February, with prices starting from a phenomenally low £5.49 – whilst prices commonly range from £48 to £165[1] on the menus of the world’s top restaurants. 

The range includes Wagyu Rump Steak (£5.49*, 227g), melt-in-the-mouth Wagyu Fillet Steak (£7.48*, 170g) luxury Wagyu Ribeye Steak (£6.98*, 227g), or delicious Wagyu Sirlion Steak (£6.47*, 227g). Shoppers can enjoy with sumptuous sides such as indulgent Specially Selected Triple Cooked Chips (£1.99, 400g) or gorgeously gooey Specially Selected Cauliflower Cheese (£2.49, 450g). 

As part of Aldi’s meat-tastic Valentine’s offering the supermarket is also launching Specially Selected Sirloin and Ribeye Twinpack Steaks with Pink Peppercorn Butters (£6.99, 2 pack), ideal for a romantic meal for two – the pink heart peppercorn butters adds the perfect Valentine’s touch! The succulently rich steaks are carefully matured for 36 days for a fantastic full flavour and all for an unbelievable price of less than £3.50 each. 

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Aldi’s Valentine’s Day Wagyu and wider steak offering will be available in stores from February 9th.


For further information, images or to request a sample, please contact the Aldi press team on:

For more information, please contact the Aldi Press Office on:
T: 0207 479 0910 or